Ovalette

Fruıt Cake Powder Mıxture

Product Code: 027-210

Product Description:

Recipe No. 1:
1kg Ovalette Fruit Cake Powder Mix
400g eggs
350g oil
160ml water
Combine all ingredients in a mixer bowl. Beat on high speed for 5-6 minutes to make the dough rise. Pour the resulting dough into a cake pan and bake in a preheated oven at 180°C for 50-55 minutes. Baking time and temperature may vary depending on the oven model used.

 

Recipe No. 1:
1kg Ovalette Fruit Cake Powder Mix
400g eggs
350g oil
160ml water
Combine all ingredients in a mixer bowl. Beat on high speed for 5-6 minutes to make the dough rise. Pour the resulting dough into a cake pan and bake in a preheated oven at 180°C for 50-55 minutes. Baking time and temperature may vary depending on the oven model used.

 

Packaging: 3kg x 2 pcs foil = 6kg parcel

Storage Conditions: Store in a cool, dry and odorless place away from direct sunlight. Keep the package closed after every use.

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Produced in accordance with the Turkish Food Codex.




Usage

Recipe No. 1:
1kg Ovalette Fruit Cake Powder Mix
400g eggs
350g oil
160ml water
Combine all ingredients in a mixer bowl. Beat on high speed for 5-6 minutes to make the dough rise. Pour the resulting dough into a cake pan and bake in a preheated oven at 180°C for 50-55 minutes. Baking time and temperature may vary depending on the oven model used.

 

Recipe No. 1:
1kg Ovalette Fruit Cake Powder Mix
400g eggs
350g oil
160ml water
Combine all ingredients in a mixer bowl. Beat on high speed for 5-6 minutes to make the dough rise. Pour the resulting dough into a cake pan and bake in a preheated oven at 180°C for 50-55 minutes. Baking time and temperature may vary depending on the oven model used.

 

CATALOGS

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