CATEGORIES

JELPO THICKENER 1 kg

Product Code : 031-301
Product Description :
Packaging: 6 kg parcel: 1 kg x 6 pcs foil
Usage: It is prepared by thoroughly mixing 1 kg Jelpo Gellant and 150-300 gr sugar and diluting in 900-100 ml water or fruit juice. As desired, the Jelpo Gellant may also be used the making of pies and cakes by directly mixing with frozen or fresh fruit.

OTHER Pastry Gel Powder