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CREAM PATISSERIE POWDER MIXTURE

Ürün Kodu : 021-001

Ürün Açıklaması : 1 kg OVALETTE CREAM PATISSERIE Powder and 2,5/ 3 liters of cold water (+5/+10 degrees) is whisked for 3-5 minutes with a mixer until an appropriate consistency is achieved. The cream achieved is used directly or through a parfait with with 25% of whipped cream in between the layers of cakes.

Ambalaj Şekli : 10 kg parcel: 1 kg x 10 pcs Foil 10 kg kraft bags

Saklama Koşulları :

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TÜRK GIDA KODEKSİNE UYGUN OLARAK ÜRETİLMİŞTİR.

Kullanım Şekli

1 kg OVALETTE CREAM PATISSERIE Powder and 2,5/ 3 liters of cold water (+5/+10 degrees) is whisked for 3-5 minutes with a mixer until an appropriate consistency is achieved. The cream achieved is used directly or through a parfait with with 25% of whipped cream in between the layers of cakes.

KATALOGLAR

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