Ovalette Gold

Vegetable Based Lıquıd Cream Wıth Sugar

Product Code: 500-501

Product Description:

Refrigerate at a degree around +8°C and whip the product with an electric mixer for 3-4 minutes, until the desired consistency is achieved. After it is whipped, the cream can be frozen to be defrosted later. It is ideal for production of frozen cakes.

Packaging: 1lt x 12 pcs tetrapack = 12kg parcel

Storage Conditions: Store in a cool and odorless place. Keep the package closed after every use.

•

Produced in accordance with the Turkish Food Codex.




Usage

Refrigerate at a degree around +8°C and whip the product with an electric mixer for 3-4 minutes, until the desired consistency is achieved. After it is whipped, the cream can be frozen to be defrosted later. It is ideal for production of frozen cakes.

CATALOGS

Text Updates Here